Professional Chef Knife - Japanese Style Professional 67-Layer Damascus Steel and Spalted Maple
Crafted from 67-layer Damascus steel, this Professional Chef Knife in Japanese style features a 20 cm blade, making it ideal for both professionals and cooking enthusiasts. The ergonomic spalted maple handle provides comfort, while its exceptional sharpness excels in precision slicing and dicing tasks.
Description
Specifications
Notice
- Please do not use the knife in a twisting motion.
- Please use the correct knife when cutting bone, frozen or hard items.
- Please wipe the knife dry after washing and avoid the dishwasher to prevent rust, especially for higher carbon concentration knives.
- Please use a soft plastic or wooden cutting board to protect the blades edge.
- Please don't heat or cool rapidly as it may change the structure of the steel.
- Please don't hesitate to contact us for further enquiries.
- Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.
Hikari presents a stylish gift box, the ideal way to give a remarkable gift that will stand out and be cherished.
This special item is sure to become a favorite in any kitchen.
Hikari presents a stylish gift box, the ideal way to give a remarkable gift that will stand out and be cherished.
This special item is sure to become a favorite in any kitchen.
Have a closer look
Customer Reviews
Finisajul de damasc e frumos iar cutitul taie extrem de bine.
A very high-quality knife. The Damascus layers are beautifully visible
Frumos
Comparing
Blade Materials
Steel ratings are not about “ranking” steels in terms of what is better than another, but understanding the different balances such as toughness vs edge retention.
Other factors that can be added in are corrosion resistance, hardness, and cost.
There is no single category that means that a steel is more “premium” or “better” than another.
VG-10
440C Carbon Steel
Silver Steel
★★★★
★★★★★
★★★★
★★★★
★★
★★★
★★★★
★★★★★
★★★
★★★
★★
★★★★
Each knife is crafted and assembled by experienced blacksmiths using the finest materials in the field.
Once you experience its perfect fit in your hand and the precision of its sharp, smooth cutting edge, you'll never want to use another knife again.
We prioritize the smallest details with utmost care and precision, aiming to please our customers with every purchase. We are constantly striving to improve, ensuring each knife is better than the last.
Hikari is for everyone, from kitchen amateurs to chefs working in the most prestigious kitchens. Our knives bring great joy to the cooking experience
Each knife is crafted and assembled by experienced blacksmiths using the finest materials in the field.
Once you experience its perfect fit in your hand and the precision of its sharp, smooth cutting edge, you'll never want to use another knife again.
We prioritize the smallest details with utmost care and precision, aiming to please our customers with every purchase. We are constantly striving to improve, ensuring each knife is better than the last.
Hikari is for everyone, from kitchen amateurs to chefs working in the most prestigious kitchens. Our knives bring great joy to the cooking experience
