Santoku [Multi-Purpose Knife]

Santoku [Multi-Purpose Knife]

The Santoku knife is an all-purpose Japanese knife, perfect for slicing meat, fish, and vegetables with ease. Combining the best features of the Nakiri and Gyuto, it delivers precision, control, and efficiency.
Thanks to its well-balanced design, this professional kitchen knife is an indispensable tool, highly regarded by both professional chefs and culinary enthusiasts.

Filters

Filters
Sort by:

15 products

Save 105,00 lei
Santoku Knife, Hikari – Carbon Steel, Rosewood Handle, All-Purpose Kitchen Knife for Meat, Fish, and VegetablesSantoku Knife, Hikari – Carbon Steel, Rosewood Handle, All-Purpose Kitchen Knife for Meat, Fish, and Vegetables
Save 95,00 lei
professional japanese santoku knifeProfessional japanese carbon steel santoku knife on a wooden board near a steak
Save 100,00 lei
Santoku Kitchen Knife, Hikari – Japanese Style All-Purpose Knife with High Carbon Steel Blade and Spalted Maple HandleSantoku Kitchen Knife, Hikari – Japanese Style All-Purpose Knife with High Carbon Steel Blade and Spalted Maple Handle
Save 95,00 lei
Professional japanese knife santoku very sharp and beautifulsharp Japanese Knife cutting pepper on wooden board
Save 105,00 lei
Professional Santoku Knife, Hikari – 13 cm Damascus Steel Blade, Universal Knife for Slicing Meat, Fish, and VegetablesProfessional Santoku Knife, Hikari – 13 cm Damascus Steel Blade, Universal Knife for Slicing Meat, Fish, and Vegetables
Save 180,00 lei
General Purpose Kitchen Knife, Hikari – Santoku, German Steel Blade, Japanese-style Pakkawood HandleGeneral Purpose Kitchen Knife, Hikari – Santoku, German Steel Blade, Japanese-style Pakkawood Handle
Save 85,00 lei
All-Purpose Kitchen Knife / Santoku – Damascus VG-10 Blade, Walnut Handle for Meat and VegetablesAll-Purpose Kitchen Knife / Santoku – Damascus VG-10 Blade, Walnut Handle for Meat and Vegetables
Save 105,00 lei
Professional Santoku Knife, Hikari – VG-10 Steel Blade, Olive Wood Handle, for Slicing and DicingProfessional Santoku Knife, Hikari – VG-10 Steel Blade, Olive Wood Handle, for Slicing and Dicing
Save 110,00 lei
All-Purpose Santoku Knife, Hikari – Premium Damascus VG-10 Steel for Sharpness and DurabilityAll-Purpose Santoku Knife, Hikari – Premium Damascus VG-10 Steel for Sharpness and Durability
Save 115,00 lei
Professional Santoku Knife, Hikari  – Damascus Steel Blade, Ebony Handle, Multipurpose KnifeProfessional Santoku Knife, Hikari  – Damascus Steel Blade, Ebony Handle, Multipurpose Knife
Save 110,00 lei
Japanese Style Knife for Meat, Vegetables, Hikari – Damascus Steel Blade, Ergonomic Pakkawood HandleJapanese Style Knife for Meat, Vegetables, Hikari – Damascus Steel Blade, Ergonomic Pakkawood Handle
Sold out
Professional Santoku Knife, Hikari – Damascus & VG -10 18 cm Blade, Carbon Fiber Handle, Multipurpose Kitchen KnifeProfessional Santoku Knife, Hikari – Damascus & VG -10 18 cm Blade, Carbon Fiber Handle, Multipurpose Kitchen Knife
Save 410,00 lei
Premium Knife for Meat and Vegetables– Japanese-Style, VG -10 Steel Copper Damascus, Copper Resin HandlePremium Knife for Meat and Vegetables– Japanese-Style, VG -10 Steel Copper Damascus, Copper Resin Handle
Save 420,00 lei
Japanese Kitchen knife santoku with copper damascus steelSantoku knife with damascus steel copper professional
Save 95,00 lei
Universal Knife for Meat and Vegetables, Hikari – Stainless Steel Kurouchi Blade, Premium Olive Wood HandleUniversal Knife for Meat and Vegetables, Hikari – Stainless Steel Kurouchi Blade, Premium Olive Wood Handle