Dual-Sided Whetstone for Knife Sharpening – 3000/8000 Grit Set for Professional Sharpening

Achieve razor-sharp precision with our 2-Sided Whetstone Knife Sharpener, the perfect tool for maintaining and sharpening your high-quality knives. This water stone offers two grit levels: #3000 for sharpening dull blades and refining knife edges, and #8000 for achieving a smooth, polished finish. Whether you’re a home cook or a professional chef, this sharpener ensures your blades stay in top condition, extending the life of your knives and enhancing their performance.

The #3000 grit is ideal for restoring a sharp edge to knives that have become dull over time, while the #8000 grit is a super-finishing stone designed for ultra-fine polishing. For those working with meat, it’s recommended to stop at the #3000 grit to maintain a strong edge without bending the blade on muscle tissue.

This sharpening stone set comes with a non-slip rubber base and a bamboo base, ensuring stability and safety during sharpening. Whether you are caring for professional or kitchen knives, this sharpening stone offers superior precision for any blade. Additionally, the set includes an angle guide to help maintain the correct angle of the blade throughout the sharpening process. The set also features a flattening stone for leveling the sharpening stone, ensuring a uniform surface for optimal results during the sharpening process.

Guide for Using the Sharpening Stone:
1. Soak the stone: Leave the stone in water for 15-20 minutes, until no more air bubbles come out.
2. Choose the stone: Select the appropriate stone based on the condition of the knife blade.
3. Position the blade: Place the blade at an angle of 15-30 degrees (depending on the blade angle) and apply even pressure.
4. Add water: Keep the stone wet during sharpening.
5. Clean: After use, wash the stone and the bamboo base under running water.
6. Dry: Allow to dry in a dry, airy place.

Type: Knife Sharpener Whetstone
Grit Levels: #3000 (sharpening) / #8000 (super finishing)
Stone Size: 178 x 58 x 27 mm
Holding Base: Rubber Base
Bottom Base: Bamboo Base

• Please do not use the knife in a twisting motion.
• Please use the correct knife when cutting bone, frozen or hard items.
• Please wipe the knife dry after washing and avoid the dishwasher to prevent rust, especially for higher carbon concentration knives.
• Please use a soft plastic or wooden cutting board to protect the blades edge.
• Please don't heat or cool rapidly as it may change the structure of the steel.
• Please don't hesitate to contact us for further enquiries.
• Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.